Coyote Bar & Grill
300 carlsbad village drive
carlsbad ca 92008
760 SAY HOWL
(729 4695)
..entrées.. $8.95 - $21.95
- Salmon Penne Pasta
- Fresh Salmon filet sautéed with tomatoes, dill and lemongrass. Tossed with penne pasta and a very light white wine cream sauce. Light and healthy!
- Cajun Chicken Penne Pasta
- Tender grilled chicken breast lightly seasoned with creole spices and combined with sautéed mushrooms, red bell peppers and penne pasta. Tossed in a light chardonnay cream sauce and topped with romano cheese
- Tequila Penne Margharita
- Our special twist on a classic Italian dish with penne, tomatoes, fresh basil, garlic, with a splash of tequila & romano cheese. Finished with a light chardonnay sauce
- Chicken and Sweet Corn Tamale
- Two sweet corn tamales served with tender grilled Achiote chicken breast and topped with salsa verde, red bell pepper sauce, sweet corn salsa and sour cream. Served with Southwestern Rice and Black Beans
- Smoke Roasted Chicken
- One half Chicken that is rotisserie smoke grilled daily and served with fresh warm flour tortillas, salsa fresca, Southwestern Rice and Ranchero Beans
- Coyote Chili Relleno
- Marinated, roasted, peeled Anaheim Chili stuffed with Coyote's own cream cheese mixture then topped with jack cheese and baked. Garnished with sweet corn salsa and red jalapeño and then served with Southwestern Rice and Black Beans
- Chicken Chili Relleno
- Marinated, roasted, peeled Anaheim Chili stuffed with Coyote's own cream cheese mixture on top of grilled chicken carbon, then topped with jack cheese and baked. Topped with sweet corn salsa and red jalapeño and then served with Southwestern Rice and Black Beans
- Carnitas
- Our marinated shredded pork is stewed then uniquely char-grilled keeping the inside tender and juicy while crisping the outside with a special charbroiled flavor. Served with warm flour tortillas, salsa fresca, guacamole, Southwestern Rice and Black Beans
- Grilled Chipotle Chicken
- Marinated, grilled chicken breast on a bed of sautéed Achiote mushrooms and Ortega chilies then topped with a spicy Chipotle Cream Sauce. Served with a side of grilled zucchini & yellow squash and Southwestern Rice
- Ancho Grilled Snapper with Shrimp La Paz
- Fresh Red Snapper, grilled then topped with sautéed shrimp, tomatoes, onion, capers and cilantro in a light cream sauce. Served with a side of grilled zucchini & yellow squash, Southwestern Rice and Black Beans
- Grilled Salmon with Raspberry Chipotle Sauce
- Fresh Salmon filet grilled to Medium or your liking on request then topped with a Raspberry Chipotle sauce. Served with a side of grilled zucchini & yellow squash and Southwestern Rice
- Flatiron Steak
- An exceptionally flavorful cut of beef similar to a N.Y. Strip. We grill it with our Ancho Chili Butter over a hot fire to your specifications. It is served atop a bed of red chili onion strings with a side of seasoned fries
- Grilled Steak Enchilada
- Grilled spiced steak with chipotle port sauce, Jack & Feta cheeses, tomatoes, cilantro, and green onion folded over in corn tortillas then topped with salsa fresca and sour cream. Served with Southwestern Rice and Black Beans
- Border Fajitas - Chicken, Steak, or Yucatan Shrimp
- Tender marinated grilled chicken breast carbon -or- grilled marinated steak -or- succulent shrimp brushed with achiote butter and grilled. Served with sautéed peppers & onions, warm flour tortillas, salsa fresca, sour cream, guacamole, Southwestern Rice and Black Beans
- Vegetable Burrito
- Fresh Vegetables (carrots, corn, cauliflower, black beans, onion, broccoli, yellow squash, zucchini, and red & green bell peppers) sautéed with a Tequila Serano Chili Vinaigrette then stuffed in a whole wheat tortilla with mixed cheeses and topped with a sweet red bell pepper sauce and sour cream. Served with Southwestern Rice and Black Beans
- Enchilada, Enchilada
- Two different Enchiladas. The Chipotle Verde Chicken enchilada is stuffed with chopped chicken carbon and sautéed with spicy chipotles then drizzled with salsa verde. The Queso enchilada is stuffed with mixed cheeses and drizzled with mild red chili sauce. They are then both topped with mixed cheeses and baked. Served with Southwestern Rice and Black Beans
- Baby Back Ribs - Full Rack/Half Rack
- Fall-off-the-bone baby back pork ribs glazed with our housemade tequila bbq sauce & lightly grilled. Served with an ancho butter-brushed corn cobbette and a mixture of our shoestring fries and sweet potato fries
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